128 topics. 3.6M votes. What does the world prefer?
Buttermilk biscuit, English scone, shortbread, cream biscuit — which flaky baked good reigns supreme?
Light soy, dark soy, tamari, kecap manis, shoyu — which fermented soy sauce is the ultimate umami enhancer?
Salmon, tuna, yellowtail, octopus, uni — which sashimi cut is the pinnacle of raw seafood perfection?
Pistachio, stracciatella, nocciola, amarena, fior di latte — which authentic Italian gelato flavor is the most irresistible?
Julia Child, Nigella Lawson, Yotam Ottolenghi, Marcella Hazan — which cookbook author had the biggest impact on how the world eats?
Manuka, acacia, buckwheat, clover — which honey variety has the most distinctive character?
Pour-over, espresso, French press — which brewing method makes the perfect cup?
Oktoberfest, La Tomatina, Cheese Rolling — which food festival is the ultimate culinary celebration?