Food & Drink

Colombian Dishes

Colombian Dishes is a structured food & drink dataset with 16 entries. Its fields include Name, Image, Description. The source values are preserved as a structured reference table.

Every row is shown below and is also available as CSV, JSON, or Excel.

16rows
3columns
76views
0downloads
Source:Wikipedia
Updated:2/22/2026

Dataset details

Table scope
All 16 rows
Fields
3 columns
Source
Wikipedia
Data updated
Feb 22, 2026

Included fields: Name, Image, Description.

The table contains every record in this dataset; the same records are available in each download format.

Preview observations

No reliable range or grouping can be calculated from the loaded rows without interpreting the source data.

Useful for

  • Comparing Name across food & drink entries
  • Building reference tables, charts, or analyses from 16 downloadable records
16/16
Name
Image
Description
Aborrajado
deep-fried plantains stuffed with cheese
Arepas
ground maize dough divided into balls and pan-fried or grilled corn cakes
Arroz con coco
rice with coconut and raisins
Butifarras soledeñas
sausage from Soledad, Atlántico
Carimañola
yuca fritter stuffed with ground meat, onion and seasonings
Chicharron
deep fried pork rind
Chunchullo
pig, lamb, cow's small intestine
Empanadas
small fritters, made with a mixture of shredded meat, pork, beef, or chicken
Hogao
criollo sauceThe image contains: a table with patacones and hogao
Hormigas culonas
large roasted ants, a santandereanas food from Colombia's Santander Department
Lentil soup(Sopa de lentejas)
a standard meal in many Colombian kitchens. The basic method is to soak the lentils for a few hours before adding chopped onion, garlic, and sometimes diced or grated carrots. It is then served with avocado, rice, tomato, and sweet plantain
Patacones
green plantain fried or deep fried squished and fried
Pepitoria santandereana
rice pepitoria from Santander featuring goat kid blood
Queso blanco
white cheese, also referred to as queso fresco
Suero
a topping similar to sour cream
Tamale
a typical Colombian preparation that has many regional variants

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Frequently asked questions

How is Colombian Dishes organized?

The table starts in the source data's default order. You can sort and filter the loaded rows by the displayed fields.

How much data is available on this page?

This dataset contains 16 entries, and every row is available in the table and in the downloadable files.

Can I download the complete dataset?

Yes. CSV, JSON, and Excel downloads contain all 16 rows. Before republishing the data, review the source and any usage terms listed on this page; dtbse does not replace the original source's licensing terms.